Autentico Le Ferre EVOO

Castellaneta, Puglia | Estate Produced

For five generations, the Le Ferre family has carefully tended their olive groves on ancient land in Castellaneta (Taranto, Apulia) — a flourishing valley nestled between the Ionian Sea and the rolling hills that lead into the protected parks along the “heel” of Italy’s boot. This heritage and dedication are beautifully expressed in every bottle.

Crafted from hand-harvested Coratina and Frantoio olives, this bold finishing oil reflects the strength and character of southern Italy. Estate produced and meticulously milled, it delivers both structure and elegance.

Color: Rich golden green
Aroma: Fresh-cut grass with layered herbal notes
Flavor: Warm and expansive on the palate with a pleasing, persistent peppery finish

This is a true finishing oil — drizzle generously over pasta dishes, hearty soups, and rustic stews to enhance depth and complexity. It pairs beautifully with balsamic and fruit vinegars, creating vibrant and balanced combinations.

A favorite among noted chefs in southern Italy, Le Ferre is a distinguished expression of Pugliese excellence and tradition.