Edmond Fallot Dijon Mustard Jar in Pail

Smooth French Dijon with bold bite—and a pail worth keeping.

Edmond Fallot Dijon Mustard is a smooth French mustard made in Beaune, Burgundy. Traditionally stone-ground and sieved into a smooth, golden paste, it delivers the sharp, tangy bite that brings character to sandwiches, vinaigrettes and sauces.

The mustard jar is presented in a gold-toned metal pail featuring classic Edmond Fallot branding. From a family-owned French producer with roots dating to 1840, it makes a distinctive pantry addition or a thoughtful gift for someone who loves to cook.

Why we love it

A good Dijon mustard does more than add heat. It brings tang to rich dishes, depth to dressings and a lively accent to everyday meals. This mustard’s smooth consistency makes it easy to spread onto a sandwich or whisk into a sauce without adding a grainy texture.

The presentation adds something extra, too. Once the mustard is finished, keep the branded pail for small kitchen essentials or use it as a decorative accent.

How to use smooth Dijon mustard

Sandwiches and burgers: Spread a thin layer onto ham, roast beef or grilled vegetable sandwiches for a bold, tangy finish.

Dressings and vinaigrettes: Whisk with extra virgin olive oil and vinegar, then season to taste. Start with a small spoonful and adjust for your preferred intensity.

Sauces and savory dishes: Stir into a pan sauce for chicken or pork, blend into a potato salad dressing, or serve alongside grilled meats and roasted vegetables.

Product details

Brand: Edmond Fallot
Style: Smooth Dijon mustard
Texture: Smooth, golden paste
Origin: Beaune, Burgundy, France
Presentation: Mustard jar in a gold-toned, Edmond Fallot-branded metal pail