Maison Perard Lobster Bisque

Indulge in the luxurious flavor of this traditional French lobster bisque, crafted with an impressive 26% lobster meat and delicately seasoned with a harmonious blend of aromatic herbs. Rich, velvety, and deeply satisfying, each spoonful delivers authentic coastal character.

The Pérard story began in the 1940s in Boulogne-sur-Mer, France’s premier fishing port, where Serge Pérard first began crafting his renowned fish soups. Over decades, he perfected his recipes using time-honored techniques and quality ingredients. Today, Pérard soups remain celebrated for their exceptional flavor, authenticity, and all-natural ingredients.