Marella Organic Orecchiette Little Ears, 1.1 lb

This traditional pasta from the Puglia region is made by quickly pressing the thumb over a small ball of pasta dough. Made from the finest organic durum wheat semolina, this uniquely shaped pasta, resembling "little ears," hails from the sun-drenched region of Puglia, where it's a staple of Italian cuisine.

Perfect for pairing with rich tomato sauces, broccoli rabe and spicy sausage, or a simple drizzle of extra virgin olive oil, Orecchiette captures and holds every drop of flavor, delivering an irresistible dining experience. Handmade and dried slowly at low temperatures, this pasta retains its delightful texture and superior quality, ensuring a genuine taste of Italy in every bite.

Region: Puglia
Ingredients: durum wheat and water