San Giuliano Bitter Orange Marmalade

Made with oranges grown on an ancient farm that dates back 800 years, this marmalade has a bright and fresh flavor that's simply irresistible. It comes from the area between Catania and Siracusa on the coast of Sicily and undergoes an organic production process that involves only fresh fruit, which is cooked with sugar. No thickeners or preservatives are used in this orange marmalade recipe, ensuring the optimal taste and texture. 

Use San Giuliano Sicilian Bitter Orange Marmalade as a topping for toasted bread for a wonderful morning treat. It's also a delicious topping for vanilla ice cream or gelato and can even be used as a glaze for roasted pork or poultry.